With certified food scientists on staff, a state of the art lab, 70 years of experience and vendor relationships under our belt, one of our primary strengths is our product development. Whether it’s a new line of naturally sweetened cocktail mixes, a new line of coffee syrups or a delicious bloody mary, the product development team at Tone will craft a great tasting formula that’s cost efficient.
- State of the art product development lab
- In house food scientists
- Over 70 years experience
- Library of stock flavors
- GMO Free
- Gluten Free
- All Natural and Organic
- Upgraded test kitchen
- Unique ingredients
- Fast turnaround on new concepts
- Personalized approach
- Accelerated shelf life studies