With certified food scientists on staff, a state of the art lab, 70 years of experience and vendor relationships under our belt, one of our primary strengths is our product development. Whether it’s a new line of naturally sweetened cocktail mixes, a new line of coffee syrups or a delicious bloody mary, the product development team at Tone will craft a great tasting formula that’s cost efficient.

  • State of the art product development lab
  • In house food scientists
  • Over 70 years experience
  • Library of stock flavors
  • GMO Free
  • Gluten Free
  • All Natural and Organic
  • Upgraded test kitchen
  • Unique ingredients
  • Fast turnaround on new concepts
  • Personalized approach
  • Accelerated shelf life studies